Food Menu


Hummus Plate
Choice of Beet (V), Pesto, Red Pepper (V), or Traditional Garlic (V);
Served with toasted pita bread and fresh seasonal vegetables.
Polenta Stix
Six polenta sticks served with marinara. (GF) (DF) (V)
Our Famous Hot Pretzel
Served with gruyere beer cheese & honey mustard. (V)
Fried Cheese Curds
Served with marinara sauce. (V)
Buffalo Chicken Dip
Served with fried pita points, fresh carrots & celery.
Artichoke Spinach Dip
Served with fried pita points, fresh carrots & celery.
*Double Dipper: get both dips for $16

Soup & Salad

Soup of the Day
Daily soup selection.
House Salad & Cup of Soup
Spinach Salad
Large spinach salad with hardboiled eggs, bacon, green onion, goat cheese and pecans. Tossed in your choice of dressing. (GF)
Marinated Chicken Salad
Large mixed green salad with tomatoes, applewood bacon, grilled chicken breast, shredded cheddar cheese, hard boiled eggs, carrots, cucumber and choice of dressing. (GF)
Housemade Dressings
Lemon Feta, Ranch, Raspberry Vinaigrette, Balsamic Vinaigrette

Small Plates

Mac & Cheese Crock
Choice of whiskey BBQ pork and haystack onions OR mushroom, spinach and pesto.
Chicken Strips & Fries
Four pieces for $8 or six pieces for $10. Choice of house made sauces: Whiskey BBQ, Stingin’ Honey Garlic BBQ or Buffalo.

Sandwiches are served hot and wraps are served cold. Served with kettle chips. Substitute fries for $3.

Smoked Brisket Sandwich
Slow roasted and smoked beef brisket with herb blue cheese spread, mozzarella and caramelized onions on sourdough bread. Served with Au Jus.
Whiskey BBQ Sandwich
Slow roasted pork shoulder tossed in whiskey BBQ sauce with house made slaw and crispy haystack onions on an onion brioche bun.
Southwest Crunch Wrap (V)
Roasted corn and black bean salad, avocado, crispy tortilla strips and shredded romaine lettuce wrapped in a spinach tortilla. Add chicken-$2.50
Bacon Cheddar Cheeseburger
Hand pressed, 6 oz. patty topped with cheddar cheese and smoked bacon on a house made pretzel bun. Served with spring greens and tomato.
Smoked Turkey Pretzel Classic
Turkey, Swiss cheese, bacon, lettuce, tomato and pesto aioli on sourdough bread.
Crispy Chicken
Buttermilk marinated fried chicken, spicy remoulade, mixed greens, tomato and pickles on a pretzel bun.

Made in house with our famous spent-grain crust, mozzarella & provolone cheese blend and topped with fresh basil. Gluten-free crust available ($2).

Signature Pizza

All American BBQ Chicken
Whiskey BBQ sauce, grilled chicken, applewood bacon, red & green onions.
Three Little Pigs
House red sauce, pepperoni, capicola and salami.
Hawaiian 2.0
House red sauce, ham, bacon and fresh pineapple
House red sauce, Italian sausage, mixed peppers and goat cheese.
Traverse City Blue Sky
Alfredo sauce, applewood bacon, grilled chicken, dried cherries and pecans with a balsamic reduction drizzle.
Buffalo Chicken
House red sauce, grilled buffalo chicken, applewood bacon, mixed peppers, jalapeños and a ranch drizzle

No Meat’za Pizza

The Ghost
Alfredo sauce, artichokes, sautéed mushrooms and fresh spinach.
Pesto La Vista
Pesto, light mozzarella and goat cheese crumbles.
The Vegan
Vegan red sauce, vegan cheese and roasted root vegetables topped with our house-made cashew vegan cheese drizzle.
Marinated tomatoes, fresh mozzarella, fresh basil with a balsamic reduction drizzle.

BYO Pizza

Grilled chicken, Italian sausage, pepperoni, capicola, bacon, salami, ham, smoked pork
Veggies, Fruits, & Nuts
Root veggie mix, mixed bell peppers, beets, spinach, caramelized onions, red onions, fresh pineapple, black olives, sautéed mushrooms, banana peppers, jalapeños, dried cherries, pecans
Mozzarella blend, fresh mozzarella, goat cheese, feta and blue cheese
Drizzles & Dips
Beer cheese, citrus honey mustard, buffalo sauce, ranch, balsamic reduction, vegan cashew cheese sauce
House red sauce, whiskey BBQ, alfredo, pesto

$5 Kids Only Menu

Chicken Strips & Fries
Grilled Cheese & Fries
Mac & Cheese


House-made, seasonal rotating cheesecake. Ask your server for current flavor.
Brownie & Ice Cream
Topped with chocolate sauce.
Root Beet Float
Scoop of Ice Cream
Topped with chocolate sauce